Created by: Jeannine Holesovsky
Step 1:
Crust
1/2 cup (1 stick) butter
1/4 cup sugar
1/2 tsp vanílla
1 cup flour
Cream butter, sugar, and vanilla in small bowl at medium speed until light and fluffy. Gradually add flour at low speed until blended. Press onto bottom of a 9" by 13"pan.
Step 2:
Brownie Filling
1 Boxed brownie mix, prepared according to box
1/4 cup chocolate syrup
Preheat oven to 345 deerees
Mix brownie mix (box brownie mix) and add 1/4 cup of chocolate syrup. Pour over crust. Bake at 345 degrees for 40 minutes or until toothpick comes out clean.
Step 3:
Topping
1/2 pint heavy whipping cream
3 tbls sugar
8 oz package cream cheese
2 tbls chocolate syrup
In chilled mixing bowl beat heaving whipping cream and sugar. Do not over-beat. Add softened cream cheese and chocolate syrup until blended. Spread over brownies.