Chocolate Oatmeal Butterscotch Cookies

Submitted by Kristin Vike-Steinich
Recipe from Betty Crocker online

Ingredients:

• 1 package chocolate fudge cake mix (Betty crocker)
• 1/2 c quick oats
• 1/2 c veg oil
• 2 large eggs
• 3/4 c butterscotch chips

350 degrees 10-12 minutes

Mix everything together with mixer on low until moistened. Beat on high for few seconds to blend. Stir in butterscotch chips.