Pakistani Cuisine with Huma Siddiqui

Photo of spatula and pan
Monday, March 11, 6:30pm

Class is full. Call us to get on the wait list! 

Registration required.

Huma Siddiqui bring her signature warmth, friendliness and delicious recipes to our library during this evening program.  This class features Moroccan vegetarian Tagine with potatoes, eggplant, tomatoes, zucchini, garbanzo beans, onions served with Pulao - basmati rice with whole spices. YUM. Ages 16+ only.